For the christmas day for lunch I made a sponge cake. For at give christmas taste, I was put again cinnamon and cardamom and also bit ground cloves. It made the sponge cake to taste and smell as christmas. I wanted to add also spice for ginger bread, but they had sold it out, so I had to stay with the spices I got. I also added a little marzipan to dough and it left a soft taste. Since I wanted to get some colours into the cake I used a pieces of candied fruit. Result was actually very good and best was it together with ice-cream. in the top before I was put it to oven I was put bit pearl sugar and chopped almond.
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