Wednesday, January 6, 2010

Carrot gratin



Today I made something easy and low fat food for lunch and for my surprise it tasted very good, so I decided to share that also with other people.

Ingredients:
500 gr Carrots
200 gr Turkey ham
5 egg
100 gr Philadelphia cream cheese
Salt
Pepper

Preparation:
Bolts or chop raw carrots. Boil them a little time until they are semi-soft. Chop the ham and can then roast a little time, but not necessary. Mix egg and cheese together and mix bit with salt and pepper. Bake in oven on 180 degrees around 30-40 minutes.