Sunday, June 21, 2015

Strawberrie croissant


Yesterday I decided to make one of my meal something good. I decided to make croissants with strawberries and quark creme. Since it was good, I decided to share it with you.
I made it bit easy way and had ready made puff pastry, you can make your own if you have bit more time.

Ingredients: 

Croissants:

1 package puff pastry
1 egg
1 tablespoon sugar
1/2 teaspoon salt 

Creme:
200 gr vanilla quark
2 dl Whip cream
1/2 teaspoon cardamom

Garnish:
Strawberries
Powder sugar

Baking the croissants:
1. Put a own to 225 degrees. Cut out squares in size of 12-15 cm. Divide them as triangles.Roll together.
2. Put the croissants on the baking plate. Whip up egg with sugar and salt and brush the croissants with egg.
3. Bake them 5-10 minutes or until they get a nice golden brown color.

Whip up whip cream. Mix with hand quark and cardamom in. Make sure that it is well mixed but be careful that you don't whip it hard, since it might happen that whip cream will be butter instead.

Divide croissants to half. Take a good spoon creme and put on the croissant half's. Slice strawberries and top the croissants. Top bit with a powder sugar.

I can say that they tastes really good. Can kill for them.

Bon appetit!
                    Love,
                               Ingrit



Fantastic midsummer,


Another weekend is on the way to end. It has been a midsummer weekend in Sweden. A little bit different compared with Estonia, since there is always the same days midsummer, here in Sweden on the other hand is always one Friday and Saturday. 
This midsummer have been fantastic. In midsummer evening we had friends over and started with traditional midsummer lunch. A Swedish traditional midsummer lunch is new potatoes, sour cream and herring. For that you have to have a small glass of midsummer snaps and of course beer. For me, who does not like Swedish sweet herring, I had cold smoked salmon and turkey sausage. So many asks why I do not like herring here in Sweden. Answer for that question is easy. In some how, in Sweden it is much more sweet than I am used from Estonia. That makes that I miss herring from Estonia or I have to make my own marinade. This year I missed that to do on time, since I was almost 10 days in hospital again.


After lunch one of our friend went home to change the close and came back. In the evening I had made a potato salad.  Bit mix from traditional Estonian and Swedish one. We had barbecued chicken for it and tomato salad with cucumber and red onion. Last one is something I have really started to love. It gives so good taste to salad and to the rest of the food.


Another tradition in Sweden for midsummer is a strawberry cake. Dessert for us instead this year was an Irish coffee and strawberries. Top of that we had a bonfire what is another tradition I have with me from Estonia and Apples to Apples, a board game for interesting evenings.
Yesterday we had an cozy midsummer day. We had relaxed morning and lunch. Took a small trip to Jönköping. Visited our allotment. Looked how our vegetables have grown, since I could had not visited it since my visit on hospital, but yesterday I could do it. During a day I read my new book from E L James. Grey has arrived. A Christians story :D 


On the evening I got a visit from Estonia. My old schoolmates from Jänedas time visited us. They had finished their object in Norway one day earlier and decided to take another road to Stockholm and it was through Jönköping and us. Felt actually very good. We talked bit about our school time, what have happened since we finished our agricultural education and life after that. We made another new memories. One thing I am actually very sure. My dog found definitely a new weakest link. Sally got so much sausage and chips and strawberries that I and Tommy was surprised that, this small cute ball of fur did not got sick. I think Sally was on the seventh heaven. Her life can be good sometimes in her opinion. We had really good time with food, laugh and talks. As I wrote before. A new memories was made.


Today after breakfast, we followed the guys to Ikea and after that we took a relaxed day at home with our little family. Sally has been very tired :) Not surprised. She was woke until I went to bed around 1 am. We have had good walk with Sally. Well needed as well after a good food.
Have a nice evening,
                                 Love,
                                           Ingrit